Fried hack for dinner – a simple recipe with a cooking video

Fish, carrots or onions on a pillow with carrots and onions, the mixture of these vegetables will be on it. Dinner is fast, takes no more than 30 minutes

Breakfast with vegetables

Breakfast with vegetables

The stalk են stem are relatively cheap fish. It is also convenient in the sense that it is prepared very quickly. True, it is usually dry.

Here all the food bloggers recommend frying the fire in butter.

Alina Foody recommends using it dill stems without top greensthey work well with this recipe. And the more butter, the tastier the sauce, the juicier the fish.

Fried hake for dinner

Fried hake for dinner

Fried hake for dinner Photo by Alina Foody


  • pollock or hake – 800 g;
  • onion – 2 pieces. (small);
  • carrots – 1 piece;
  • butter;
  • dill stems – 1 bunch;
  • bay leaf – 1 piece;
  • salt and pepper.

How to prepare.

  1. Wash the fish, clean it, remove the fins և inner layer,, cut into pieces. Salt.
  2. Onions cut into half rings, carrots into large slices, dill stalks cut into large pieces. Heat the butter in the pan. Pour half of onion and carrot. Put the fish pieces on the vegetables, the rest of the onion and carrot on it.
  3. Sprinkle with dill, pepper and add bay leaf. Cover and cook for 20-25 minutes, until the fish is completely cooked.

Find out all the details of this dinner in the video of the author of the recipe.

Learn how to make quick և delicious sour mackerel here.


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